Menu Changes Often
Starters & Salads
Caramelized Brussels Sprouts
Bacon – Asiago Cheese – Maple Dijon Mustard. $13
Wild Flower Honey Baked Brie
Dried Cranberries – Almonds – Grilled Flat Bread. $10
Shrimp Middleton
Spicy Grilled Large Shrimp – Chili Lime Aioli. $12
Stuffed Mushrooms
Hot & Sweet Sausage – House-made Marinara – Asiago Cheese. $10
Hummus
Chick Pea Puree – Lemon – Tahini – Celery – Carrots. $6
Wedge Salad
Iceburg Wedge – Crispy Bacon – Bleu Cheese Crumbles – Tomatoes – House-made Bleu Cheese Dressing. $7
House Side Salad
Baby Field Greens – Grape Tomatoes – Black Olives – Cucumbers. $4
Caesar Salad
Romaine – House-made Croutons – Asiago & Romano Cheese – Caesar Dressing. $6
Greek Salad
Fresh Spinach – Feta Cheese – Red Onion – Black Olives – House-made Greek Dressing. $6
Soups
House-made Daily
Non Seafood – Cup $4.50 or Bowl $5.50
Seafood – Cup $5.50 or Bowl $6.50
Sandwiches
Crab Cake – House-made Remoulade – Fries. $23
Shaved Certified Angus Brand Prime Rib – Balsamic Onions – Swiss Cheese – Fries. $14
Ultimate Chicken – In-house breaded – Deep Fried – Cole Slaw – Dill Pickle – Spicy Mayo – Fries. $15
Cheeseburger – Certified Angus Brand Ground Beef – Chargrilled – Lettuce – Tomato – Onion – American Cheese – Fries. $15
Salad Entrees
Crab Cake – Baby Field Greens – Tomato – Cucumber. $24
Grilled Chicken – Baby Field Greens – Tomato – Cucumber – Cheddar Cheese – Dried Cranberries – Walnuts. $15
NY Strip – Crisp Romaine – Tomato – Cucumber – Bleu Cheese Crumbles – Crisp Bacon – House-made Peppercorn Parmesan Ranch Dressing. $29
Greek Spinach – Red Onion – Black Olives – Tomato – Cucumber – Feta Cheese – House-made Greek Dressing. $12 (Add Chicken $8, Shrimp $10 or Salmon $14 for additional charge)
Dressings: Honey Mustard – Ranch – Bleu Cheese – 1000 Island – Balsamic Vinaigrette – Raspberry Walnut Vinaigrette – Italian – Sweet Vidalia Onion – Peppercorn Parmesan Ranch.
Entrees
Mediterranean Chicken – Boneless Breast of Chicken – Wilted Spinach – Pickled Red Onion – Black Olives – Feta Cheese over Wild Rice. $28
Maple Bourbon Pork Chop – Local Maple Syrup – Bourbon – Bleu Cheese Crumbles – In-house Cut. $28
Crab Cakes – Traditional Maryland recipe – House-made Remoulade. $40
Grilled Salmon – In House Cut Fresh Filet – Char Grilled. $29
Meatloaf – House-made over Whipped Potatoes and Beef Gravy. $20
Shrimp & Feta Pasta – Sautéed Shrimp – Mushrooms – Spinach – White Wine Garlic Sauce tossed with thin Spaghetti. $27
NY Strip – 8 oz. In-house cut – Char-grilled. $35
Tilapia – Char-grilled – Tartar or Cocktail. $19
Spaghetti & Marinara – Thin Spaghetti – House-made Marinara. $10 *add Chicken $8 or Shrimp $10 for additional charge.
Lemon Thyme Chicken – Sautéed Chicken Breast – Fresh Lemon & Thyme – Lemon Butter Sauce. $24
All Entrees Excluding Pasta Dishes Come With Your Choice Of Asiago Mashed Potatoes Or Wild & Brown Rice.