Dinner Menu

Menu Changes Often

Starters & Salads

Caramelized Brussels Sprouts
Bacon – Asiago Cheese – Maple Dijon Mustard. $15

Wild Flower Honey Baked Brie
Dried Cranberries – Almonds – Grilled Flat Bread. $10

Shrimp Middleton
Spicy Grilled Large Shrimp – Chili Lime Aioli. $15

Stuffed Mushrooms
Hot & Sweet Sausage – House-made Marinara – Asiago Cheese. $10

Thai Shrimp & Scallops
3 Shrimp – 2 Scallops – Thai Peanut Sauce. $18

Wedge Salad
Iceburg Wedge – Crispy Bacon – Bleu Cheese Crumbles – Tomatoes – House-made Bleu Cheese Dressing. $9

House Side Salad
Baby Field Greens – Grape Tomatoes – Black Olives – Cucumbers. $5

Caesar Salad
Romaine – House-made Croutons – Asiago & Romano Cheese – Caesar Dressing. $6

Greek Salad
Fresh Spinach – Feta Cheese – Red Onion – Black Olives – House-made Greek Dressing. $6

Soups

House-made Daily

Non Seafood – Cup $5.00 or Bowl $6.00

Seafood – Cup $6.00 or Bowl $7.00

Sandwiches

Crab Cake – House-made Remoulade – Fries. $23

Beer Braised CAB Ribeye – Balsamic Onions – Provolone Cheese – Horseradish Cream Sauce – Lettuce – Tomato – Fries. $18

Ultimate Chicken – In-house breaded – Deep Fried – Cole Slaw – Dill Pickle – Spicy Mayo – Fries. $15

Cheeseburger – Certified Angus Brand Ground Beef  – Chargrilled – Lettuce – Tomato – Onion – American Cheese – Fries. $15

Salad Entrees

Crab Cake – Baby Field Greens – Tomato – Cucumber. $26

Grilled Chicken – Baby Field Greens – Tomato – Cucumber – Cheddar Cheese – Dried Cranberries – Walnuts. $16

NY Strip – Crisp Romaine – Tomato – Cucumber – Bleu Cheese Crumbles – Crisp Bacon – House-made Peppercorn Parmesan Ranch Dressing. $36

Greek Spinach –  Red Onion – Black Olives – Tomato – Cucumber – Feta Cheese – House-made Greek Dressing. $12 (Add Chicken $8, Shrimp $15 or Salmon $14 for additional charge)

Dressings: Honey Mustard – Ranch – Bleu Cheese – 1000 Island – Balsamic Vinaigrette – Raspberry Walnut Vinaigrette – Italian – Sweet Vidalia Onion – Peppercorn Parmesan Ranch.

Entrees

French Onion Chicken – Boneless Breast Of Chicken – French Onions – Gruyere Cheese. $28

Maple Bourbon Pork Chop – Local Maple Syrup – Bourbon – Bleu Cheese Crumbles – In-house Cut. $28

Crab Cakes – Traditional Maryland recipe – House-made Remoulade. $40

Grilled Salmon – In House Cut Fresh Filet – Char Grilled. $29

Meatloaf – House-made over Whipped Potatoes and Beef Gravy. $22

Tuscan Chicken – Boneless Chicken – Penne Pasta – Sundried Tomatoes – Spinach – Mushrooms – Prosciutto – White Wine Romano Sauce. $28

NY Strip – 8 oz. In-house cut – Char-grilled. $42

Add: (3) Shrimp – $9. Add: Crab Cake $20

Tilapia – Char-grilled – Tartar or Cocktail. $20

Spaghetti & Marinara – Thin Spaghetti – House-made Marinara. $10 *add Chicken $8 or (5) Shrimp $15 for additional charge.

Lemon Thyme Chicken – Sautéed Chicken Breast – Fresh Lemon & Thyme – Lemon Butter Sauce. $26

All Entrees Excluding Pasta Dishes Come With Your Choice Of Asiago Mashed Potatoes Or Wild & Brown Rice.